- 1 (8 oz.) can tomato sauce
- 1 (16 oz.) can tomatoes
- 1 or 1 1/2 lb. ground beef, depending on taste
- 8 oz. sour cream
- 3 oz. cream cheese
- 2 c. grated cheddar cheese (10 oz.)
- 6 green onions, tops included
- 5 oz. thin egg noodles
Brown meat; drain. Add salt and pepper to taste, tomatoes, and tomato sauce. Simmer 5 minutes. Cook noodles as on package; drain. Mix cream cheese, sour cream and finely chopped onions. Alternate noodles, sauce, cheese, noodles, sauce, cheese in 13 x 9 inch casserole dish.
Bake at 350 degrees until hot and bubbling about 45 minutes.The gourmet recipe of pasta is ready.....enjoy the pasta ! Nice one !